Friday, June 7, 2013

Work In Progress

Couple of concept perspectives roughed in for a new showroom display. One features the popular apron (farmhouse sink-friendly) base cabinet, along with a plate rack above it. The other has a small desk-ht. level knee drawer accented with corbels, and an organizer shelf and end-run cab directly above.

Saturday, June 1, 2013

El Kabong!

Errr, Kebab. Frank's delicious shish kebabs, generously garnished with rosemary stems from our own "herb garden" ready for outdoor grilling. Nom.

More Canadiana

A trip to the Great White North would not have been complete without these two staples: Poutine–a French Canadian version of french fries but smothered in hot brown gravy ("sauce brune") over cold, fresh cheese curds.

And their milk, sold in clear plastic packages by the liter-ish. No carton, no bottle, no tossing away of plastic jugs. The bags are dropped into a reusable, open-top container, the corner is nipped, and voila! "Bag 'o Milk"!